Big enough for pan-frying fish, steaks or burgers, Lakeland's generously-sized 24cm Hard Anodised Sauté Pan is also perfect for sautéing potatoes, reducing sauces and making omelettes and frittatas. Made of aluminium for heat distribution that s second to none, Lakeland's hard-anodised ovenware is tough twice as tough as steel which means it won t warp or distort, even over or under direct heat. And, being aluminium, the range is lightweight for really easy handling. All Lakeland trays and roasting tins are coated in Teflon non-stick so that food comes off easily, without any scratching, making them really easy to clean.